Albino Stout Makes FOOD & WINE Magazine’s 50-Best

17 May 2017 Albino Stout Makes FOOD & WINE Magazine’s 50-Best

50 states, 50 stouts. In a state filled with outstanding beers from over 80 different breweries and stouts like Chaos Chaos at Three Tides & Marshall Wharf Brewing Company and Mott the Lesser at Tributary Brewing Company, we’re feeling really good about being named Maine’s best stout by Food & Wine Magazine.

Albino Stout is scheduled to return to the tap lineup in June. In the meantime here’s a link to our current tap lineup which ranges from easy drinking lagers, hoppy IPA’s, bold Imperial Stouts and beyond. Enjoy!