Brewery

Here's what the Brew-Haha is all about. Us! We're one of the featured breweries in this Travel Channel Food Paradise segment. "From Texas-sized pulled pork sandwiches to beer-infused mussels in Maine and the hottest barbecue in Miami, we've found the best pubs serving up a paradise...

Zombie Bunny 6.66% Hoppy Helles Bock Lager 4 Pack 16 Oz cans are in the brewery cooler. Make it the happiest Easter ever! #lesspeeps #morebeer...

There's a giant winter music festival called Sunaana happening Friday and Saturday, March 2-3 on Thompson's Point. As of today, Sunaana music is officially scheduled for off the Point, here at Liquid Riot. We're incredibly proud to be involved in this winter's festival! Thursday, March 1...

Saturday, February 17 Beer Releases: Sour Trouble (7.5%) and NSFW (10%). 4 pack 16oz cans are available in the Riot retail shop and on draft.    Sour Trouble is a sour brown ale that utilizes Lactobacillus in the kettle. Originally brewed with Urbain Couteau of De Struisse in Belgium.  NSFW definitely...

Liquid Riot is looking for an accomplished distiller/brewer to join the production team beginning March 2018. This full time position will involve working in the distillery and the brewery, performing all necessary tasks. Primary Responsibilities Good understanding of cellar operations Ability to mash/brew a consistent product ...

Save February 13 for NSFW. This is our interpretation of a triple IPA at 10%. It is dry hopped four separate times and this batch uses Simcoe, Citra, Mosaic, Cashmere, Belma, and a dusting of Simcoe Lupulin powder. Plus the cans look amazing #humblebrag. Save February...

If you know just one thing about Liquid Riot it's that we're New England's only brewery, distillery and resto-bar under one roof. Under the guidance of Greg Abbot the brewery keeps pace with Portland and statewide Maine breweries, and then some. Greg also has to keep up...

Straight to Black:out Maple Bourbon - 500 ml bottles available Saturday, January 27 starting at noon This limited release imperial stout aged in select Bourbon barrels that held Maine maple syrup. This unique touch created warming whiskey notes with undertones of sweet syrup and charred oak. Available in...

May 2019 is Novare Res Bier Cafe's 10th anniversary. Man-oh-man does time fly!  We're getting ready to celebrate by brewing a bunch of beer in Belgium. Crews from the Riot and from Novare are visiting Brasserie de la Senne, De Struise Brouwers and Brouwerij t'Verzet in Belgium and then...

These beers come along only every once and a while and they are not to be missed. These are small batch ales aged in oak and bottle conditioned. Experience them now or cellar for enjoyment at a later and likely extra special date. Available at...