Beer On Draught

Updated Sep 17, 2019 @ 3:33 pm

Some of our beers can also be found at select bars and bottle shops throughout Maine.

Irish Goodbye  4%

Our rendition of an Irish Stout. Dark, rich flavors of roasted barley and British hops . On Nitro!

Ichigo Cream  6%

Strawberry Cream Ale using Japanese sake yeast and fresh picked local Maine strawberries.  On Nitro!

Blue Note Porter   6%

British-style Porter, smooth with notes of chocolate and lightly roasted coffee.

Festbier   5.6%

Classic German-style Lager, brewed for the festival season of October.

Nama   5.2%

Nama, Japanese for ‘fresh’. Light, clean lager inspired by the 100% malt Japanese lagers.

Haymaker Saison   5.4%

Lithuanian inspired Saison using local wheat, and lautered through fresh hay.

Biere de Mars    5.5%

Rustic, French-style Farmhouse Ale using local spelt from Maine Grains, French hops & French yeast.

Fresh Witbier    5%

Belgian-style wheat beer using fresh Seville oranges and pink peppercorn.

Tripel  8.8%

Belgian-style Tripel using house made candy sugar and plenty of noble hops. Fruity, medium bodied, very drinkable.

Walter Wit    9.2%

Complex wheat Tripel aged 12 months in barrels with two Brettanomyces strains.

Start Wearing Purple   6%

Foeder Pilsner base, aged on second use cherries, and black currant puree. Bright purple, dry, tart, very dark berry fruity.

Raspy Trouble   7.5%

Sour brown ale using lactobacillus in the kettle. Aged on 100+ lbs of local Maine raspberries.

Superlumiére IPA   6.3%

Our newest IPA using malted oats with an aggressive amount of Galaxy hops and then a light dusting of Simcoe, Mosaic, and Idaho-7. Double dry hopped with Galaxy, Mosaic, and Idaho-7.

NSFW Triple IPA   10%

Definitely “Not Safe For Work”, quadruple dry hopped Triple IPA using Amarillo, Mosaic, Simcoe, Citra, and Cashmere.