Persuasion Release, Sat., Sep 29

27 Sep 2018 Persuasion Release, Sat., Sep 29

Port barrel aged sour brown ale with cherries (7%)⁣⁣
Persuasion is fermented in neutral oak barrels with a blend of Belgian and wild yeasts and souring microbes for 12 months, then transferred to a port barrel with cherries for an additional 6 months before packaging⁣⁣
Notes of rich cherry pie and port wine followed by prominent acidity and a dry, malty finish ⁣⁣
Available Sat, Sep 29 at Noon ? ⁣⁣
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