Kombucha-Cider-Wine

Updated Jan 23, 2023 @ 1:56 pm

Wine

Sparkling & White

Nierano ‘Prosecco D.O.C.’ / Veneto, Italy
11% / 6oz / $12 gls / $39 btl
Fine persistent froth. White with greenish tints. Fruity flavor, lightly sparkling with a harmonious and full.

Red

RAS ‘Source Decay’ / Maine
8% / 6oz / $14 (On Draft)

A dry, savory sparkling wine made from organic Maine wild blueberries grown on a single barren in Whiting, Maine. Flavors are deep, mouthfeel is simultaneously gentle and persistent, overall balance and harmony are striking.

Rose

Di Giovanna Rose / Sciliy, IT
12.5% / 6oz / $13 (On Draft)

Made with Nerello Mascalese grapes vinified in steel. The nose expresses a floral bouquet of pomegranate, citrus fruits and aromatic herbs. On the palate it is fresh, harmonious and persistent with a mineral finish.

Kombucha

Root Wild Kombucha Pineapple & Spice / Portland ME
1% / 12oz / $7

Pineapple, jalapeño, turmeric and black pepper.

Cider

Artifact ‘Feels Like Home Blueberry’ /  MA
5% / 12oz / $9

fruity and unfiltered.