When it comes to our food we develop dishes with quality and care to reflect both traditional comforts and new interpretations. We are fortunate in being able to source the majority of our high quality meat, produce, dairy and seafood fresh from Maine farms and fisheries. We take time and energy to produce sauces, charcuterie and breads from scratch in our own kitchen and work to create flavors that pair well with our house beers and signature cocktails. We also follow nature’s lead and utilize foods seasonally in our regular menu as well as showcase them in our daily specials.

Updated Mar 6, 2018 @ 9:37 am

House-Made Snacks

Lobster Chorizo Bisque – Standard Baking sourdough brown butter croutons $5

Kimchi – napa cabbage, daikon, chillies, scallion, ginger $4

Pickle Plate – chioggia beets, purple top turnips, carrots, cauliflower $6

House Cut Fries – Maine potatoes served with a choice of Liquid Riot beer cheese, gochujang aioli, roasted garlic aioli, or spicy hop mustard $6

Soft Pretzel – Maine sea salt, spicy hop mustard or beer cheese $6


House Salad – baby kale, charred radicchio, endive, blood orange, roasted pistachio, sake-miso vinaigrette $9

Chinese Takeout Wings* – red dragon sauce, lime, sesame seed $12

Poutine – house cut fries, Pineland Farms cheddar cheese curds, Liquid Riot beer & North Spore mushroom gravy, arugula $13

Charcuterie & Cheese Board* – rotating selection of meats and cheeses served with accoutrement $18

Smoked Seafood Board* – seared salmon belly, scallops, rock shrimp, mussels, oyster aioli, creme fraîche, deviled egg, sour pickles $18

Add a 1oz. pour of Liquid Riot Bierschnaps  to the Smoked Seafood Board for $3


Farro Salad – heirloom cherry tomatoes, VT creamery goat cheese, kale, herbs, almond hard cider vinaigrette $9

North Spore Mushroom Toast – seared assortment of North Spore mushrooms, Liquid Riot Bierschnaps, pickled red onion, arugula, Standard Baking sourdough $12

Tofu Pad Thai* – shredded carrots, leeks, tamarind sauce, scrambled egg, rice noodles, bean sprouts, peanuts, cilantro $13

Carnitas Tacos* – pulled pork, corn tortilla,  pickled jalapeños, cilantro, radish, shredded lettuce, lime sour cream, cotija $8

Beer Braised Pork Nachos* – tortilla chips, pulled pork, Monterey Jack, black beans, radish, lettuce, pickled jalapeño, lime sour cream, blistered cherry tomatoes, cilantro $15

Fish & Chips* – Liquid Riot beer battered Hake, kimchi remoulade, old bay dusting $14


Add fries or house salad for $2

The Vurger – veggie patty of black lentils, black beans, brown rice, cumin-roasted carrots, curry yogurt, arugula, pickled shiitakes, “gin craze” pickles $14

Coconut Fried Chicken* – chicken patty, smoked bacon, shredded lettuce, cilantro, scallion, habanero orange sauce $13

Riot Burger* – two Maine beef patties, smoked bacon, american cheese, arugula, charred onion, Liquid Riot house sauce $14

Beet Down Blue Burger* – two Maine beef patties, Bayley Hazen blue cheese, pickled chioggia beets, balsamic aioli, arugula $16


Fried Dough – Liquid Riot Bourbon chocolate ganache $6

Rum Cake – brewers oats, spent grain, coconut glaze, Liquid Riot Dow’s Demise cream $7 


20% Gratuity may be added to parties of 8 or more.

In order to ensure timely service to all of our guests, we offer a maximum of 5 separate checks.

*consuming  raw or undercooked meats, poultry, seafood, shellfish, or eggs (i.e. delicious things) may increase your risk of foodborne illness (meh, they say smoking and drinking will kill you too…)

**menu selections and prices are subject to change